Go Back

One-Pan Chicken Fajita Bowls

Total Time 40 minutes
Servings 4

Ingredients
  

  • 2 Red Bell Pepper sliced
  • 1 Orange Bell Pepper sliced
  • 1 Green Bell Pepper sliced
  • 2 tbsp Extra Virgin Olive Oil
  • 1 lb Chicken Breast
  • 1 tbsp Cumin
  • 1 tbsp Chili Powder
  • Sea Salt & Black Pepper to taste

Instructions
 

  • Preheat oven to 375ºF (191ºC) and line a baking sheet with parchment paper.
  • In a large bowl, toss the sliced bell peppers with the olive oil. Transfer to a baking sheet and add the sliced chicken breast. Sprinkle with cumin, chili powder, salt and pepper.
  • Bake for 30 minutes, or until chicken is cooked through.
  • Divide between bowls or containers. Enjoy!